Unlocking the Truth About Karnataka's
Bar & Restaurant
Industry

Madesha

Karnataka’s No 1 Bar & Restaurant Bussiness influencer | 40 yrs experience | Real talk - Unfiltered

Liquor Business Masterclass

May 18 after noon 12 pm

Duration

2Hours

Venue

Online

What Will I Get?

What exactly is the bar & restaurant industry, and how does it work in Karnataka?

The minimum investment needed to start a liquor-based business

A breakdown of the various licenses available under Karnataka’s liquor laws

The untold secrets of running a successful bar or restaurant

Is this business really profitable — or is there loss?

What it truly takes to become a successful liquor business owner

How much profit a local bar or restaurant can realistically make

The earnings potential of a high-end pub or lounge

The biggest challenges faced in the liquor industry

Choosing the right location for your bar or restaurant

The first steps to take if you’re planning to open a bar or restaurant

And much more, based on real industry experience

Our story began with a single idea:

With over 40 years of hands-on experience, I decided to change that. From working inside kitchens to managing licenses and operations, I’ve lived the business from the ground up. And now, I’m sharing that experience with the world — transparently and fearlessly.

We’ve been invited to top podcasts, consulted by new business owners, and followed by thousands who now see the industry with open eyes.

About Us

Just Madesha, Karnataka’s first and only digital page dedicated to demystifying the bar and restaurant industry. On our Instagram handle, we serve real, raw, and reliable insights into the world of liquor licensing, restaurant operations, and the hidden mechanics of running a successful bar business in Karnataka.

Launched in December 2024, we grew from zero to over 1 lakh followers in just a month — a testament to how deeply this knowledge was needed.

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